Gingered Beet And Spinach Salad

Gingered Beet And Spinach Salad
Need a gluten free and vegan side dish? Gingered Beet And Spinach Salad could be a great recipe to try. This recipe serves 3. One portion of this dish contains roughly 3g of protein, 0g of fat, and a total of 98 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 24 minutes. If you have pepper flakes, ginger, lime juice, and a few other ingredients on hand, you can make it.

Instructions

1
Combine spinach, orange sections, and beets in a large bowl; set aside.
Ingredients you will need
Orange SlicesOrange Slices
SpinachSpinach
BeetBeet
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BowlBowl
2
Combine lime juice and remaining 4 ingredients in a small bowl; stir well with a whisk.
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Lime JuiceLime Juice
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WhiskWhisk
BowlBowl
3
Pour lime juice mixture over spinach mixture, tossing well.
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Lime JuiceLime Juice
SpinachSpinach
4
Let stand 5 minutes.

Equipment

DifficultyNormal
Ready In24 m.
Servings3
Health Score70
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