Gingerbread White Russian

Name: Gingerbread White Russian
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Eastern European, European
Ingredients: 28 grams heavy cream, half and half, or whole milk; 28 grams Kahlua; 14 grams gingerbread Syrup; 1 stick Garnish ideas: sugar rim, crushed peppermint candy rim, peppermint swizzle rock candy swizzle stick, crushed gingersnap rim, mint leaves, cinnamon/cocoa/chocolate sprinkle on top; 35 grams vanilla flavored vodka

Gingerbread White Russian might be just the Eastern European recipe you are searching for. This beverage has 321 calories, 1g of protein, and 11g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 1. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Christmas. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up gingerbread syrup, heavy cream, vanilla vodka, and a few other things to make it today.