Gingerbread Doggie Treats

Name: Gingerbread Doggie Treats
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 3 Tbsps canola oil; 1 teaspoon cinnamon; 237 milliliters all-purpose flour; 1 teaspoons ground ginger; 79 milliliters blackstrap molasses; 237 milliliters whole-wheat flour

Gingerbread Doggie Treats is a vegan dessert. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 25 servings with 63 calories, 1g of protein, and 2g of fat each. Head to the store and pick up baking powder, canolan oil, flour, and a few other things to make it today. It is perfect for Christmas. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Preheat oven to 325F; mist a large baking sheet with cooking spray. In a large bowl, combine both flours, baking powder, cinnamon and ginger.

Ingredients you will need

Baking Powder

Cooking Spray

Cinnamon

Ginger

Equipment you will use

Baking Sheet

Bowl

Oven

Add 1/3 cup water, molasses and oil and stir until fully mixed. Knead briefly to gather dough into a ball.

Ingredients you will need

Molasses

Dough

Water

Cooking Oil

Roll dough out on a lightly floured surface into a 10-inch square. If making shaped cookies, cut out with a cookie cutter and place on baking sheet, at least 1/2 inch apart. If making squares, transfer dough to baking sheet and cut into 1-inch squares with a pizza cutter.

Ingredients you will need