Ginger Peach-glazed Ham

Name: Ginger Peach-glazed Ham
Prep time: 6 h 9 min
Cook time: 6 h 9 min
Total time: 6 h 9 min
Yield: 20
Cuisine: Global
Ingredients: 4 Tbs firmly packed light brown sugar; 1 head chicory (curly endive), separated into &nbsp leaves; 5 cinnamon sticks, each about 6 inches long; 1 teaspoon dry mustard; 473 milliliters dry white wine; 2 teaspoons ground dry ginger; 1 precooked smoked ham, about 15 lb; 425 grams jar peach preserves; 1 Tb minced pickled ginger

Ginger Peach-glazed Ham might be just the hor d'oeuvre you are searching for. This recipe covers 39% of your daily requirements of vitamins and minerals. This recipe makes 20 servings with 1067 calories, 87g of protein, and 67g of fat each. From preparation to the plate, this recipe takes around 6 hours and 9 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. A mixture of firmly brown sugar, wine, mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious.