Ginger Cake With Raisin Sauce

Name: Ginger Cake With Raisin Sauce
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters packed brown sugar; 59 milliliters cider vinegar; 1 teaspoon cinnamon; 2 Tbsps cornstarch; 118 milliliters Crisco shortening; 2 eggs; 473 milliliters flour; 1 teaspoon ground ginger; 1 serving sauce; 118 milliliters molasses; 118 milliliters raisins; 0 teaspoons salt; 118 milliliters sugar; 1 Tbsp unsalted butter , softened; 237 milliliters water

Ginger Cake With Raisin Sauce is a vegetarian recipe with 1 servings. This recipe covers 61% of your daily requirements of vitamins and minerals. One serving contains 3833 calories, 39g of protein, and 125g of fat. A mixture of eggs, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.