Ginger And Honey-glazed Carrots

Name: Ginger And Honey-glazed Carrots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 680 grams carrots, tops removed and peeled if necessary (or 1 ¼ lbs. without tops); 1 Tbsp unsalted butter or unrefined coconut oil (or more if you like it very glazy like I do); 2 inches ginger; 1 Tbsp raw honey (vegans can use Grade A maple syrup); 1 teaspoons sea salt; 118 milliliters water

Ginger And Honey-glazed Carrots might be just the side dish you are searching for. This recipe serves 5. One serving contains 95 calories, 1g of protein, and 3g of fat. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have carrots, sea salt, ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.