Giant Brownies

Name: Giant Brownies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 9
Cuisine: American
Ingredients: 3 larges eggs; 128 grams cup all-purpose flour, stir well and measure carefully if you dont have a scale; 414 milliliters granulated sugar; 12 Tbsps butter, I used salted — if using unsalted, about 3/8 tsp salt; 142 grams unsweetened baking chocolate, cut into pieces; 2 teaspoons vanilla

The recipe Giant Brownies is ready in about 40 minutes and is definitely a super vegetarian option for lovers of American food. One portion of this dish contains about 5g of protein, 25g of fat, and a total of 438 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 9. If you have baking chocolate, flour, granulated sugar, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F. Line a 9 inch square pan with nonstick foil or line with regular foil and spray foil with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Oven

Frying Pan

Place butter and cut-up chocolate in a microwave-safe bowl; Microwave on high for 30 seconds. Stir. Continue microwaving and stirring every 30 seconds until mixture is melted. Set aside and let cool for 5 minutes.In a second bowl, beat sugar, vanilla, and eggs with electric mixer on high for a full 5 minutes. Stir melted chocolate mixture into egg mixture. When chocolate is incorporated, stir in flour.

Ingredients you will need

Chocolate

Vanilla

Butter

All Purpose Flour

Sugar

Egg

Equipment you will use

Hand Mixer

Microwave

Bowl

Pour into pan and bake for 30 minutes. Cool on a wire rack. For a cleaner cut, chill the brownies before cutting.When cool, grasp foil, lift from pan, place on a cutting board and cut brownies into big squares.

Equipment you will use

Cutting Board