Garlic Roasted Chicken and Potatoes

Garlic Roasted Chicken and Potatoes
Garlic Roasted Chicken and Potatoes might be just the main course you are searching for. One serving contains 359 calories, 38g of protein, and 8g of fat. This recipe serves 4. Head to the store and pick up peppered seasoned salt, olive oil, to 3 garlic cloves, and a few other things to make it today. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
Heat oven to 425F. Arrange chicken and potatoes in ungreased 13x9-inch pan. In small bowl, mix rosemary, seasoned salt, garlic and oil.
Ingredients you will need
Seasoned SaltSeasoned Salt
PotatoPotato
RosemaryRosemary
Whole ChickenWhole Chicken
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
BowlBowl
OvenOven
Frying PanFrying Pan
2
Brush over chicken and potatoes.
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
3
Sprinkle with cheese.
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CheeseCheese
4
Bake 25 to 30 minutes or until juice of chicken is clear when center of thickest part is cut (170F), and potatoes are light golden brown.
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
JuiceJuice
Equipment you will use
OvenOven
5
Sprinkle with chives.
Ingredients you will need
ChivesChives
DifficultyMedium
Ready In45 m.
Servings4
Health Score38
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