Garlic Potato Topped Stroganoff Shepherd's Pie

Name: Garlic Potato Topped Stroganoff Shepherd's Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: European, Irish
Ingredients: 340 grams beef gravy; 355 milliliters frozen sliced carrots; 8 slices bacon , cooked and crumbled (save half); 2 teaspoons garlic powder; 454 grams ground beef; 118 milliliters chopped onion; 355 milliliters frozen peas; 473 milliliters leftover mashed potatoes; 2 teaspoons seasoning salt; 118 milliliters sour cream; 2 teaspoons Worcestershire sauce

Garlic Potato Topped Stroganoff Shepherd's Pie might be just the main course you are searching for. This recipe serves 1. One serving contains 2806 calories, 134g of protein, and 191g of fat. This recipe covers 79% of your daily requirements of vitamins and minerals. It is an expensive recipe for fans of Scottish food. A mixture of ground beef, worcestershire sauce, peas, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes about 1 hour. It is a good option if you're following a gluten free diet.