Garlic Parmesan Orange Roughy

Name: Garlic Parmesan Orange Roughy
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, softened; 59 milliliters prepared Dijon mustard mayonnaise blend; 1 large clove garlic, pressed; 1 lemon; 454 grams fillets orange roughy; 4 servings paprika; 118 milliliters grated Parmesan cheese; 0 pinchs salt

Need a gluten free, primal, and pescatarian main course? Garlic Parmesan Orange Roughy could be an amazing recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 258 calories, 24g of protein, and 16g of fat each. A mixture of salt, lemon, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes. Garlic Parmesan Orange Roughy, Orange Roughy Parmesan, and Parmesan Orange Roughy are very similar to this recipe.

Instructions

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

Equipment you will use

Oven

Place the orange roughy filets on the broiler pan and squeeze the lemon over the top of the fish. Broil the filets in the preheated oven for about 6 to 8 minutes.

Ingredients you will need

Orange Roughy