Garlic Green Beans
You can never have too many side dish recipes, so give Garlic Green Beans a try. This recipe makes 8 servings with 89 calories, 2g of protein, and 6g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have salt, beans, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Place first 3 ingredients in a Dutch oven; cover and cook over medium heat 30 minutes.
Melt butter in Dutch oven; add garlic and lemon pepper, and saut mixture over medium heat 1 to 2 minutes.
Add green beans, and saut 5 minutes.