Garlic-Cheese Grits

Name: Garlic-Cheese Grits
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Southern
Ingredients: 177 milliliters butter or margarine; 3 larges eggs, separated; 473 milliliters uncooked regular grits; 0 teaspoons ground red pepper; 170 grams roll garlic cheese; 2 teaspoons salt; 2 liters water

Garlic-Cheese Grits might be just the morn meal you are searching for. One serving contains 214 calories, 4g of protein, and 13g of fat. This recipe serves 12. This recipe is typical of Southern cuisine. It is a good option if you're following a gluten free and vegetarian diet. If you have butter, salt, regular grits, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Bring 7 cups water to a boil in a large saucepan; gradually stir in grits. Cover, reduce heat, and simmer, stirring occasionally, 10 minutes.

Ingredients you will need

Grits

Water

Equipment you will use

Sauce Pan

Remove from heat; let stand 15 minutes. Stir in egg yolks, cheese, and next 3 ingredients until smooth.

Ingredients you will need

Egg Yolk

Cheese

Beat egg whites at high speed with an electric mixture until stiff peaks form. Fold into grits mixture. Spoon into a lightly greased 3-quart baking dish.

Ingredients you will need

Egg Whites

Grits

Equipment you will use

Baking Pan

Bake at 275 for 1 hour or until set.

Equipment you will use

Oven

Equipment

Sauce Pan

Baking Pan

Oven

Ingredients

Servings:

177milliliters

butter or margarine 3larges

eggs, separated 473milliliters

uncooked regular grits 0teaspoons

ground red pepper 170grams

roll garlic cheese 2teaspoons

salt 2liters

water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.