Garlic-Butter Broccoli

Garlic-Butter Broccoli
Need a gluten free, primal, and vegetarian side dish? Garlic-Butter Broccoli could be a super recipe to try. This recipe serves 4. One serving contains 90 calories, 3g of protein, and 6g of fat. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up pepper, broccoli, garlic clove, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cook the broccoli in lightly salted boiling water until crisp-tender, 2 to 4 minutes.
Ingredients you will need
BroccoliBroccoli
WaterWater
2
Drain.
3
Add the butter and garlic to the saucepan and cook until the garlic is softened, 1 to 2 minutes. Toss with the salt and a few grinds of pepper.
Ingredients you will need
ButterButter
GarlicGarlic
PepperPepper
SaltSalt
Equipment you will use
Sauce PanSauce Pan

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score19
Magazine