Fruited Spinach Salad with Dried Cherry Vinaigrette
Need a gluten free, dairy free, and vegetarian side dish? Fruited Spinach Salad with Dried Cherry Vinaigrette could be a super recipe to try. One serving contains 271 calories, 6g of protein, and 5g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes about 21 minutes. If you have cherry vinegar, honey, lightly cashews, and a few other ingredients on hand, you can make it.
Instructions
Combine first 5 ingredients in a large bowl.
Combine Dried Cherry Vinegar and next 4 ingredients in a small bowl; stir with a whisk.
Pour vinaigrette over salad; toss gently.