Fruit Swords with Ant Dip
Fruit Swords with Ant Dip is a gluten free, primal, and vegetarian hor d'oeuvre. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 18 servings with 53 calories, 2g of protein, and 1g of fat each. If you have apple chunks, poppy seed, strawberries, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Thread fruit onto short plastic cocktail swords.
Combine yogurt and poppy seeds and serve dip alongside fruit.