Fruit Salad with Citrus-Mint Dressing

Fruit Salad with Citrus-Mint Dressing
Fruit Salad with Citrus-Mint Dressing might be just the side dish you are searching for. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 98 calories. This recipe serves 6. If you have orange juice, mint, orange peel, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine kiwifruit, honeydew, cantaloupe, and papaya in a medium bowl.
Ingredients you will need
CantaloupeCantaloupe
KiwiKiwi
Honeydew MelonHoneydew Melon
PapayaPapaya
Equipment you will use
BowlBowl
2
Place sugar and remaining ingredients in a mini chopper food processor; pulse until mint is finely chopped.
Ingredients you will need
SugarSugar
MintMint
Equipment you will use
Food ProcessorFood Processor
3
Pour sugar mixture over fruit, and stir gently to coat.
Ingredients you will need
FruitFruit
SugarSugar
DifficultyMedium
Ready In45 m.
Servings6
Health Score29
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