Fruit Salad with Citrus-Mint Dressing
Fruit Salad with Citrus-Mint Dressing might be just the side dish you are searching for. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 98 calories. This recipe serves 6. If you have orange juice, mint, orange peel, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine kiwifruit, honeydew, cantaloupe, and papaya in a medium bowl.
Place sugar and remaining ingredients in a mini chopper food processor; pulse until mint is finely chopped.
Pour sugar mixture over fruit, and stir gently to coat.