Frozen Yogurt Squares

Frozen Yogurt Squares
Frozen Yogurt Squares is a gluten free recipe with 12 servings. One serving contains 131 calories, 4g of protein, and 3g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have yogurt, strawberry jell-o® mix, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.

Instructions

1
Add boiling water to gelatin mix in a mixing bowl; stir until completely dissolved. Allow to cool for a few minutes.
Ingredients you will need
Gelatin Dessert MixGelatin Dessert Mix
WaterWater
Equipment you will use
Mixing BowlMixing Bowl
2
Stir the yogurt into the gelatin and beat with an electric mixer until fluffy, about 2 to 3 minutes.
Ingredients you will need
GelatinGelatin
YogurtYogurt
Equipment you will use
Hand MixerHand Mixer
3
Pour into a 9x13 inch pan and freeze until firm.
Equipment you will use
Frying PanFrying Pan
4
Remove from freezer 15 minutes before serving.
5
Cut into squares and serve.
DifficultyExpert
Ready In2 hrs, 10 m.
Servings12
Health Score1
Dish TypesSide Dish
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