Frozen Pistachio Dessert with Raspberry Sauce

Name: Frozen Pistachio Dessert with Raspberry Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters reduced-fat butter, melted; 237 milliliters fat-free milk; 28 grams package sugar-free instant pistachio pudding mix; 170 grams reduced-fat cream cheese; 2 Tbsps orange liqueur or orange juice; 2 Tbsps chopped pistachios; 340 grams package frozen unsweetened raspberries, thawed; 2 Tbsps sugar; 237 milliliters crushed vanilla wafers (about 45 wafers); 227 grams carton frozen fat-free whipped topping, thawed, divided

This recipe makes 12 servings with 194 calories, 3g of protein, and 11g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, milk, raspberries, and

Instructions

In a small bowl, combine the wafers, finely chopped pistachios and butter. Press onto the bottom of a 9-in. springform pan coated with cooking spray.

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Cooking Spray

Pistachio Nuts

Butter

Wafer Cookies

Equipment you will use

Springform Pan

Bowl

Place pan on a baking sheet.

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Baking Sheet

Frying Pan

Bake at 350° for 10 minutes or until lightly browned. Cool on a wire rack.

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Wire Rack

Oven

Meanwhile, in a small bowl, whisk milk and pudding mix for 2 minutes.

Ingredients you will need

Pudding Mix

Milk

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Whisk

Bowl

Let stand for 2 minutes or until soft-set. In a large bowl, beat cream cheese until smooth. Beat in the pudding.

Ingredients you will need

Cream Cheese

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Bowl

Set aside 3/4 cup whipped topping for garnish; fold remaining whipped topping into cream cheese mixture.

Ingredients you will need

Whipped Topping

Cream Cheese

Pour filling over crust. Freeze for 5 hours or overnight. Cover and refrigerate remaining whipped topping.

Ingredients you will need

Whipped Topping

Crust

For sauce, place the raspberries, sugar and liqueur in a food processor. Cover and process for 1-2 minutes or until smooth. Strain and discard seeds and pulp. Refrigerate until serving.

Ingredients you will need

Raspberries