Frothy Chocolate Espresso Shake
The recipe Frothy Chocolate Espresso Shake could satisfy your Creole craving in roughly 8 minutes. One serving contains 159 calories, 8g of protein, and 3g of fat. This recipe serves 4. It works well as a cheap beverage. It is a good option if you're following a gluten free diet. Head to the store and pick up reduced fat vanilla yogurt, water, instant espresso powder, and a few other things to make it today.
Instructions
In a small saucepan, bring the water to a boil over medium-low heat.
Add the hot chocolate mix and espresso powder. Stir until the chocolate is melted and the mixture is smooth.
Remove the pan from the heat and stir in the milk.
Place the frozen yogurt and vanilla in a blender.
Pour the chocolate mixture into the blender and blend until smooth and frothy.
Pour the shake into 4 (8-ounce) frosted glasses and serve immediately.