Frosted Cappuccino

Name: Frosted Cappuccino
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters brewed espresso (or very strong brewed coffee), chilled; 1 teaspoons vanilla extract; 473 milliliters vanilla no-added-sugar, fat-free ice cream

Need a gluten free, fodmap friendly, and vegan beverage? Frosted Cappuccino could be an awesome recipe to try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 390 calories. If you have espresso, vanillan extract, vanilla no-added-sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.