Fried Onion Rings

Fried Onion Rings
Fried Onion Rings takes roughly 30 minutes from beginning to end. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 267 calories, 4g of protein, and 17g of fat. Not a lot of people really liked this hor d'oeuvre. Head to the store and pick up salt, canolan oil, additional oil, and a few other things to make it today. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Fried Onion Rings, Fried Onion Rings, and Fried Onion Rings.

Instructions

1
Cut onions into 1/2-in. slices; separate into rings.
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OnionOnion
2
Place in a bowl; cover with ice water and soak for 30 minutes.
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WaterWater
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BowlBowl
3
Meanwhile, combine the egg, water, oil and lemon juice in a bowl.
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Lemon JuiceLemon Juice
WaterWater
EggEgg
Cooking OilCooking Oil
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BowlBowl
4
Combine the flour, baking powder, salt and cayenne; stir into egg mixture until smooth.
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Baking PowderBaking Powder
Ground Cayenne PepperGround Cayenne Pepper
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
5
Drain onion rings; dip into batter. In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry onion rings, a few at a time, for 1 to 1-1/2 minutes one each side or until golden brown.
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OnionOnion
DipDip
Cooking OilCooking Oil
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Frying PanFrying Pan
6
Drain on paper towels.
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Paper TowelsPaper Towels

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Onion Rings. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Graham Beck Bliss Nectar with a 4.5 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.
Graham Beck Bliss Nectar
Graham Beck Bliss Nectar
For those who do not like it dry, the Graham Beck Demi-Sec is a fine excuse for self-indulgence and frivolity. Light yeasty aromas, with hints of butterscotch, honey and praline, this delectable bubbly will stimulate your sweeter senses.Blend: 39% Chardonnay, 61% Pinot Noir
DifficultyMedium
Ready In30 m.
Servings6
Health Score2
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