Fresh Tortilla Triangles
Fresh Tortilla Triangles takes approximately 45 minutes from beginning to end. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 38 calories, 0g of protein, and 3g of fat per serving. For 8 cents per serving, you get a hor d'oeuvre that serves 32. If you have canola, corn tortillas, salt, and a few other ingredients on hand, you can make it. Seeded Tortilla Triangles, Chili-Lime Tortilla Triangles, and Phyllo Triangles Stuffed with Fresh Cheese (briouats bil jben) are very similar to this recipe.
Instructions
Heat oil in a 10-inch skillet to 370 degrees. Drop triangles in hot oil, 8 at a time. Fry, turning chips once or twice, until they stop sizzling and turn golden brown, about 2 minutes.
Remove with tongs or a slotted spoon and drain on a wire rack set over a shallow pan.
Sprinkle with salt immediately.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Barefoot Bubbly Pink Moscato with a 4.9 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
Barefoot Bubbly Pink Moscato
Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!