Fresh Strawberry-Oatmeal Cookies
Need a vegetarian dessert? Fresh Strawberry-Oatmeal Cookies could be a spectacular recipe to try. One serving contains 71 calories, 1g of protein, and 3g of fat. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have regular rolled oats, egg, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 28 minutes.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
Combine the strawberries with 1/4 cup sugar in a medium bowl. Toss gently to blend, and set aside.
Combine the flour, baking soda, and cinnamon in a large bowl. Stir in the rolled oats and blend evenly; set aside.
Beat the butter, brown sugar, and white sugar in the large mixing bowl of an electric mixer at medium speed until fluffy.
Add the egg, milk, and vanilla, and continue beating until smooth. Stir in the flour mixture, and mix well to blend.
Combine the strawberries with the flour mixture, and stir to blend. Drop by teaspoonfuls onto ungreased baking sheets.
Bake in preheated oven until slightly brown, about 8 minutes. Cool on baking sheets. Store in an airtight container.