Fresh Pear Salad With Raspberry-Wine Vinaigrette

Name: Fresh Pear Salad With Raspberry-Wine Vinaigrette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 59 milliliters dry white wine; 3 Tbsps honey; 2 red pears, thinly sliced; 1 liters gourmet salad greens; 0 teaspoons salt; 1 Tbsp vegetable oil; 59 milliliters raspberry wine vinegar

Fresh Pear Salad With Raspberry-Wine Vinaigrette is a gluten free, dairy free, and vegetarian recipe with 5 servings. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 122 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a reasonably priced side dish. If you have raspberry wine vinegar, honey, pears, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Combine first 5 ingredients in a small bowl; stir well with a whisk. Set aside.

Equipment you will use

Whisk

Bowl

Arrange 1 cup greens on each of 5 individual salad plates; top evenly with sliced pear. Spoon 2 tablespoons dressing over each salad; serve immediately.

Ingredients you will need

Greens