Fresh Corn and Zucchini Saute

Fresh Corn and Zucchini Saute
Fresh Corn and Zucchini Saute might be just the side dish you are searching for. This recipe makes 4 servings with 191 calories, 4g of protein, and 13g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 25 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up pepper, onion, ears corn, and a few other things to make it today.

Instructions

1
Heat butter in a skillet over medium heat, stirring occasionally, until lightly browned, 1 to 2 minutes. Cook and stir onion in the melted butter until translucent, about 5 minutes.
Ingredients you will need
ButterButter
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Cut kernels from the ears of corn.
Ingredients you will need
Corn On The CobCorn On The Cob
3
Add zucchini and corn; cook and stir until zucchini is tender, about 8 minutes. Season with sea salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
ZucchiniZucchini
CornCorn

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score9
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