Fresh Corn and Scallop Johnnycakes with Green Onion Sauce

Name: Fresh Corn and Scallop Johnnycakes with Green Onion Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 340 grams bay scallops, coarsely chopped; 1 Tbsp Dijon mustard; 1 large egg; 2 Tbsps all-purpose flour; 1 Tbsp chopped fresh chives; 237 milliliters fresh corn kernels (about 2 ears); 59 milliliters loosely packed fresh parsley leaves; 118 milliliters thinly sliced green onions; 0 teaspoons ground red pepper; 0 teaspoons ground red pepper; 1 Tbsp ketchup; 2 Tbsps fresh lemon juice; 2 Tbsps light mayonnaise; 296 milliliters low-fat buttermilk; 1 Tbsp reduced-fat sour cream; 1 teaspoons salt; 1 Tbsp sugar; 237 milliliters yellow cornmeal

One portion of this dish contains approximately 10g of protein, 4g of fat, and a total of 176 calories. If $1.38 per serving falls in your budget, Fresh Corn and Scallop Johnnycakes with Green Onion Sauce might be an amazing pescatarian recipe to try. This recipe serves 8. Head to the store and pick up salt, mayonnaise, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

To prepare sauce, place first 8 ingredients in a food processor; process until smooth. Cover and chill until ready to serve.

Ingredients you will need

Sauce

Equipment you will use

Food Processor

To prepare cakes, combine cornmeal and next 6 ingredients (through 1/4 teaspoon red pepper) in a large bowl; add buttermilk, 1 tablespoon of chives, and egg, stirring with a whisk until blended. Fold in corn and scallops.

Ingredients you will need

Buttermilk

Red Pepper

Cornmeal

Scallops

Chives

Corn

Egg

Equipment you will use

Whisk

Bowl

Heat a nonstick griddle or large nonstick skillet over medium-high heat. Coat pan with cooking spray. Spoon batter by heaping tablespoons onto hot pan. Turn johnnycakes over when edges begin to brown (about 2 minutes). Cook an additional 2 minutes or until lightly browned.

Ingredients you will need

Cooking Spray