Fresh Broccoli Salad
Fresh Broccoli Salad might be a good recipe to expand your side dish collection. This recipe serves 10. One portion of this dish contains approximately 9g of protein, 32g of fat, and a total of 426 calories. A mixture of raisins, sugar, broccoli, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
Cut the broccoli into bite-size pieces and cut the onion into thin bite-size slices.
Combine with the bacon, raisins, your favorite nuts and mix well.
To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad, let chill and serve.