French Tuna Burger With Green Bean Salad

Name: French Tuna Burger With Green Bean Salad
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 4
Cuisine: American
Ingredients: 680 grams tuna steaks each), coarsely chopped; 57 grams can anchovy fillets , drained; 3 Tbsps capers; 4 larges crusty rolls, split; 2 hard boiled eggs, chopped; 2 Tbsps extra virgin olive oil (EVOO), plus more for drizzling; 1 leave Flat parsely, chopped (a generous handful); 2 sprigs fresh rosemary, leaves stripped and finely chopped; 4 sprigs fresh thyme, leaves stripped and chopped; 454 grams green beans, trimmed; 1 teaspoon grated lemon peel; 8 leaves green leaf lettuce; 177 milliliters pitted niçoise olives; 1 red onion, thinly sliced; 4 servings Salt and freshly ground pepper; 2 tomatoes, thinly sliced

Need a dairy free and pescatarian main course? French Tuna Burger With Green Bean Salad could be a super recipe to try. One portion of this dish contains approximately 54g of protein, 25g of fat, and a total of 586 calories. This recipe serves 4. This recipe is typical of American cuisine. Head to the store and pick up flat leaf parsely, thyme, extra virgin olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 32 minutes.

Ingredients

Servings:

680grams

tuna steaks each), coarsely chopped 57grams

can anchovy fillets , drained 3Tbsps

capers 4larges

crusty rolls, split 2

hard boiled eggs, chopped 2Tbsps

extra virgin olive oil (EVOO), plus more for drizzling 1leave

Flat parsely, chopped (a generous handful)2sprigs

fresh rosemary, leaves stripped and finely chopped 4sprigs

fresh thyme, leaves stripped and chopped 454grams

green beans, trimmed 1teaspoon

grated lemon peel 8leaves

green leaf lettuce 177milliliters

pitted niçoise olives 1

red onion, thinly sliced 4servings

Salt and freshly ground pepper 2

tomatoes, thinly sliced

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna can be paired with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Raymond R Collection Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.