French Toast with Apple Topping

Name: French Toast with Apple Topping
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: American
Ingredients: 1 medium apple, peeled and thinly sliced; 1 Tbsp brown sugar; 2 Tbsps reduced-fat butter, divided; 1 egg; 4 slices French bread (1/2 inch thick); 0 teaspoons ground cinnamon; 2 servings Maple syrup, optional; 59 milliliters 2% milk; 1 teaspoon vanilla extract

French Toast with Apple Topping takes around 20 minutes from beginning to end. This recipe serves 2. This breakfast has 625 calories, 18g of protein, and 17g of fat per serving. If you have bread, vanillan extract, maple syrup, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. It is a good option if you're following a lacto ovo vegetarian diet.