Foil Potatoes

Name: Foil Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 mediums baking potatoes, scrubbed; 4 Tbsps butter; 4 teaspoons garlic powder; 2 teaspoons salt

Need a gluten free and vegetarian side dish? Foil Potatoes could be a great recipe to try. This recipe serves 4. One serving contains 279 calories, 5g of protein, and 12g of fat. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up baking potatoes, butter, salt, and a few other things to make it today.

Instructions

Preheat the oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Lay out 4 squares of aluminum foil on the counter.

Equipment you will use

Aluminum Foil

Cut each potato in half lengthwise, and place onto a square of aluminum foil.

Ingredients you will need

Potato

Equipment you will use

Aluminum Foil

Place 1/2 tablespoon of butter onto the cut side of each half, then season with garlic powder and salt. Close the potato halves together, and wrap tightly in the aluminum foil.

Ingredients you will need

Garlic Powder