Fluffy and Delicious Pancakes
Fluffy and Delicious Pancakes is a vegetarian morn meal. One serving contains 233 calories, 6g of protein, and 9g of fat. This recipe serves 4. Head to the store and pick up vinegar, milk, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Stir milk and vinegar together in a bowl; set aside to 'sour' for about 5 minutes.
Whisk flour, sugar, baking powder, baking soda, and salt together in a bowl.
Whisk egg and butter into sour milk.
Pour flour mixture into milk mixture and whisk until batter is smooth.
Add cinnamon and vanilla extract to batter; mix well.
Heat a large skillet over medium heat and coat with cooking spray. Drop batter, 1/4 cup per pancake, onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.