Fluffy 2-Step Easter Cheesecake
One portion of this dish contains roughly 4g of protein, 19g of fat, and a total of 307 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of philadelphia cream cheese, sugar, cool whip whipped topping, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your Easter event. From preparation to the plate, this recipe takes about 3 hours and 10 minutes.
Instructions
Beat cream cheese and sugar in medium bowl with whisk until well blended. Stir in COOL WHIP. Spoon into crust.
Refrigerate 3 hours or until set. Top with jelly beans just before serving.