Filipino Bistek

Name: Filipino Bistek
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps cooking oil; 1 Tbsp lemon juice; 2 larges onions , sliced; 680 grams sirloin (we also sometimes leave whole and grill) or 1 1/2 lbs porterhouse steaks , cut into 2-inch pieces (we also sometimes leave whole and grill); 0 teaspoons salt; 3 Tbsps soy sauce; 1 Tbsp sugar; 118 milliliters water

Filipino Bistek might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains about 19g of protein, 18g of fat, and a total of 256 calories. Head to the store and pick up cooking oil, sugar, soy sauce, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes roughly 45 minutes.