Filet O' Fish Sammie

Filet O' Fish Sammie
This dairy free and pescatarian recipe serves 1. One serving contains 223 calories, 8g of protein, and 9g of fat. From preparation to the plate, this recipe takes about 17 minutes. A mixture of tartar sauce, muffin, breaded fish, and a handful of other ingredients are all it takes to make this recipe so tasty.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The FitVine Wine Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
FitVine Wine Pinot Grigio
FitVine Wine Pinot Grigio
This slightly dry white wine is clear in color. It's clean, crisp, great tasting with floral notes on the nose and flavors of green apple and a hint of citrus. Finish is fresh.Enjoy tonight without sacrificing tomorrow.
DifficultyEasy
Ready In17 m.
Servings1
Health Score2
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