Figs With Goat Cheese, Pecans And Bacon

Name: Figs With Goat Cheese, Pecans And Bacon
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 3 slices bacon, cut in half; 6 figs, halved; 170 grams goat cheese; 118 milliliters toasted, chopped pecans

Figs With Goat Cheese, Pecans And Bacon might be just the side dish you are searching for. This recipe serves 12. One serving contains 107 calories, 4g of protein, and 8g of fat. From preparation to the plate, this recipe takes about 35 minutes. A mixture of bacon, pecans, goat cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and primal diet.