Fig And Plum Porridge

Name: Fig And Plum Porridge
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 1
Cuisine: Southern
Ingredients: 1 teaspoon end of of allspice powder; 1 Tbsp dried figs; 1 teaspoon flax seeds; 237 milliliters Half of milk; 1 fresh plum; 3 Tbsps rolled oats

Fig And Plum Porridge might be just the morn meal you are searching for. One portion of this dish contains approximately 12g of protein, 11g of fat, and a total of 336 calories. This recipe serves 1. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a budget friendly recipe for fans of Southern food. It is a good option if you're following a gluten free and vegetarian diet. A mixture of plum, plum, flax seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 22 minutes.

Ingredients

Servings:

1teaspoon

end of of allspice powder 1Tbsp

dried figs 1teaspoon

flax seeds 237milliliters

Half of milk 1

fresh plum 3Tbsps

rolled oats

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Tatomer Vandenberg Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 27 dollars per bottle.