Feta Cheese Foldovers

Name: Feta Cheese Foldovers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 egg; 1 egg yolk; 227 grams feta cheese; 3 Tbsps thinly sliced green onion; 496 grams package frozen puff pastry, thawed

Fet If you have egg, egg yolk, green onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Feta Cheese Foldovers, Broccoli, Ham and Cheese Foldovers, and BBQ Steak Foldovers.

Instructions

In a small bowl, beat egg yolk with 1 teaspoon water.

Ingredients you will need

Egg Yolk

Water

Equipment you will use

Bowl

Crumble cheese, and blend with green onions and egg.

Ingredients you will need

Green Onions

Cheese

Egg

Cut pastry into twelve 3 inch squares.

Place a mounded tablespoon of filling in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal.

Ingredients you will need

Water

Brush tops lightly with egg mixture. Cover, and chill until ready to bake.

Ingredients you will need

Egg

Equipment you will use

Oven