Fast and Friendly Meatballs

Name: Fast and Friendly Meatballs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 18
Cuisine: Global
Ingredients: 1 egg, beaten; 567 grams package ground turkey; 79 milliliters Italian seasoned bread crumbs; 2 Tbsps olive oil

Fast and Friendly Meatballs requires roughly 30 minutes from start to finish. Watching your figure? This dairy free recipe has 61 calories, 8g of protein, and 3g of fat per serving. This recipe serves 18. If you have egg, ground turkey, seasoned bread crumbs, and a few other ingredients on hand, you can make it.

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish with the olive oil, and place it in the oven while preheating.

Ingredients you will need

Olive Oil

Equipment you will use

Baking Pan

Oven

In a medium bowl, mix together the ground turkey, egg, and bread crumbs using your hands. Using an ice cream scoop if possible, form the meat into golf ball sized meatballs.

Ingredients you will need

Ground Turkey

Breadcrumbs

Ice Cream

Meatballs

Meat

Egg

Equipment you will use

Ice Cream Scoop

Bowl

Place about 1 inch apart in the hot baking dish. Press down to flatten the bottom just slightly.

Equipment you will use

Baking Pan

Bake for 15 minutes in the preheated oven, then turn them over, and continue baking for about 5 more minutes, or until somewhat crispy on the outside.

Equipment you will use

Oven

Serve with pasta and sauce or however you'd like.

Ingredients you will need

Pasta