Family-Favorite Baked Beans

Family-Favorite Baked Beans
Need a gluten free and dairy free side dish? Family-Favorite Baked Beans could be an outstanding recipe to try. This recipe makes 8 servings with 436 calories, 17g of protein, and 18g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. A mixture of butter beans, barbecue sauce, kidney beans, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
In a Dutch oven, cook beef over medium heat until no longer pink; drain and set aside. In the same pan, cook bacon until crisp; drain.
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BaconBacon
BeefBeef
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Dutch OvenDutch Oven
Frying PanFrying Pan
2
Return beef to the pan.
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BeefBeef
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Frying PanFrying Pan
3
Add the onion, ketchup, barbecue sauce, brown sugar and molasses. Stir in the beans.
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Barbecue SauceBarbecue Sauce
Brown SugarBrown Sugar
MolassesMolasses
KetchupKetchup
BeansBeans
OnionOnion
4
Transfer to a greased 3-qt. baking dish. Cover and bake at 350° for 1 hour or until beans reach desired thickness.
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BeansBeans
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Baking PanBaking Pan
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score7
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