Eggnog Cheesecake With Pecan Caramel Sauce

Name: Eggnog Cheesecake With Pecan Caramel Sauce
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 1 Tbsp cornstarch; 680 grams packages cream cheese, softened; 59 milliliters dark rum; 3 eggs; 79 milliliters packed light brown sugar; 1 teaspoons nutmeg; 118 milliliters chopped pecans; 397 grams sweetened condensed milk; 1 teaspoon vanilla; 296 milliliters vanilla wafer crumbs; 237 milliliters water; 59 milliliters white sugar

This recipe serves 8. One serving contains 729 calories, 12g of protein, and 48g of fat. Head to the store and pick up butter, water, brown sugar, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.