Edamame with Shiitake

Name: Edamame with Shiitake
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams frozen shelled edamame; 1 teaspoon minced garlic; 1 Tbsp fried rice seasoning mix; 4 shiitake mushrooms, sliced; 2 Tbsps soy sauce; 2 Tbsps vegetable oil; 2 Tbsps water

Edamame with Shiitake might be just the side dish you are searching for. This recipe makes 6 servings with 147 calories, 9g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up edamame, water, shiitake mushrooms, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 23 minutes.

Instructions

Place frozen shelled edamame in a microwave-safe bowl with 2 tablespoons of water. Cover and cook on high for 6 to 8 minutes, stirring halfway through cooking time.

Ingredients you will need

Shelled Edamame