Easy Whole Wheat Peanut Butter Cookies

Easy Whole Wheat Peanut Butter Cookies
Easy Whole Wheat Peanut Butter Cookies might be just the dessert you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 107 calories, 3g of protein, and 6g of fat each. A mixture of baking powder, peanut butter, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
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OvenOven
2
In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth.
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Peanut ButterPeanut Butter
Brown SugarBrown Sugar
ButterButter
HoneyHoney
EggEgg
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BowlBowl
3
Combine the whole wheat flour and baking powder; stir into the batter until blended.
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Whole Wheat FlourWhole Wheat Flour
Baking PowderBaking Powder
4
Roll into small balls, and place on a greased cookie sheet. Flatten slightly using a fork.
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CookiesCookies
RollRoll
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Baking SheetBaking Sheet
5
Bake for 13 to 15 minutes in the preheated oven, or until cookies are slightly toasted at the edges.
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CookiesCookies
Equipment you will use
OvenOven
DifficultyHard
Ready In35 m.
Servings36
Health Score0
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