Easy To Gobble Cobbler

Name: Easy To Gobble Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Southern
Ingredients: 2 Tbsps baking powder; 1 pints blackberries; 1 pints blueberries; 59 milliliters brown sugar; 118 milliliters buttermilk; 1 teaspoons cinnamon, ground; 473 milliliters all-purpose flour; 2 Tbsps lemon juice; 1 kilograms peaches, ripe, peeled, pitted and sliced; 1 pints raspberries; 237 milliliters sugar; 2 Tbsps tapioca flour; 2 Tbsps unsalted butter, cut into 8 small pats

Easy To Gobble Cobbler might be just the Southern recipe you are searching for. Watching your figure? This vegetarian recipe has 786 calories, 13g of protein, and 9g of fat per serving. This recipe serves 4. It works best as a dessert, and is done in roughly 45 minutes. If you have baking powder, butter, peaches, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

2Tbsps

baking powder 1pints

blackberries 1pints

blueberries 59milliliters

brown sugar 118milliliters

buttermilk 1teaspoons

cinnamon, ground 473milliliters

all-purpose flour 2Tbsps

lemon juice 1kilograms

peaches, ripe, peeled, pitted and sliced 1pints

raspberries 237milliliters

sugar 2Tbsps

tapioca flour 2Tbsps

unsalted butter, cut into 8 small pats

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try RELAX Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 10 dollars per bottle.