Easy Sausage Strata
You can never have too many main course recipes, so give Easy Sausage Stratan a try. One portion of this dish contains roughly 24g of protein, 30g of fat, and a total of 428 calories. This recipe serves 8. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have salt, eggs, milk, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 10 hours.
Instructions
Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown.
Layer bread cubes, sausage, and Cheddar cheese in a lightly greased 7x11 inch baking dish. In a bowl, beat together the eggs, milk, salt, and mustard.
Pour the egg mixture over the bread cube mixture. Cover, and refrigerate at least 8 hours or overnight.
Remove the casserole from the refrigerator 30 minutes before baking. Preheat oven to 350 degrees F (175 degrees C).
Bake 50 to 60 minutes in the preheated oven, or until a knife inserted in the center comes out clean.
Let stand 10 minutes before serving.