RecipesMagazine

Easy "Pierogi" Casserole

Easy
The recipe Easy "Pierogi" Casserole could satisfy your Eastern European craving in about 1 hour. This side dish has 258 calories, 12g of protein, and 11g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. Autumn will be even more special with this recipe. Head to the store and pick up triple cheddar cheese, ore-ida steam n' mash cut russet potatoes, lasagna noodles, and a few other things to make it today.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Prepare potatoes as directed on package. Meanwhile, cook the noodles.
Ingredients you will need
PotatoPotato
PastaPasta
3
Combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.
Ingredients you will need
Cream Cheese SpreadCream Cheese Spread
PotatoPotato
Cheddar CheeseCheddar Cheese
OnionOnion
BaconBacon
4
Drain noodles.
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PastaPasta
5
Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining cheddar and bacon; cover.
Ingredients you will need
Cooking SprayCooking Spray
Cheddar CheeseCheddar Cheese
PastaPasta
PotatoPotato
BaconBacon
Equipment you will use
Baking PanBaking Pan
6
Bake 33 to 35 min. or until heated through, uncovering for the last 5 min.
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OvenOven
7
Let stand 10 min. before cutting to serve.
DifficultyHard
Ready In1 h
Servings12
Health Score7
CuisinesEastern EuropeanEuropean
Dish TypesSide Dish
OccasionsFallWinter
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