Easy Loaded Baked Potato Salad
Easy Loaded Baked Potato Salad is a gluten free and vegetarian side dish. This recipe makes 4 servings with 530 calories, 15g of protein, and 33g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of green onions, potatoes, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 22 minutes.