Easy Lemon Cheesecake

Easy Lemon Cheesecake
Easy Lemon Cheesecake requires approximately 20 minutes from start to finish. This recipe makes 8 servings with 333 calories, 3g of protein, and 18g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of cream cheese, deep dish pie crust, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Prepare pudding mix according to package directions for pie filling. When pudding begins to boil, turn heat to low and mix in cream cheese and sugar. Stir until cream cheese is completely blended into mixture.
Ingredients you will need
Cream CheeseCream Cheese
Pudding MixPudding Mix
SugarSugar
2
Pour mixture into crust. Chill at least 1 hour before serving.
Ingredients you will need
CrustCrust
DifficultyEasy
Ready In20 m.
Servings8
Health Score1
Dish TypesSide Dish
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