Easy Imitation Crab Salad
This gluten free, dairy free, and fodmap friendly recipe serves 4. One portion of this dish contains roughly 12g of protein, 47g of fat, and a total of 591 calories. If you have mayonnaise, hard-boiled eggs, imitation crabmeat, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 43 minutes.