Easy Grilled Chicken Salad

Easy Grilled Chicken Salad
Easy Grilled Chicken Salad might be just the main course you are searching for. One portion of this dish contains approximately 37g of protein, 25g of fat, and a total of 414 calories. This gluten free recipe serves 4. Head to the store and pick up salt, olive oil, cream, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat grill to medium-high heat.
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GrillGrill
2
Brush both sides of chicken evenly with oil; sprinkle with salt and pepper.
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Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
Cooking OilCooking Oil
3
Place chicken on a grill rack coated with cooking spray; grill 6 minutes on each side or until done.
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Cooking SprayCooking Spray
Whole ChickenWhole Chicken
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GrillGrill
4
Let stand 10 minutes; shred.
5
Place chicken in a large bowl.
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Whole ChickenWhole Chicken
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BowlBowl
6
Add celery and next 3 ingredients (through green onions); toss.
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Green OnionsGreen Onions
CeleryCelery
7
Combine sour cream and remaining ingredients, stirring well.
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Sour CreamSour Cream
8
Add sour cream mixture to chicken mixture; toss to coat.
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Sour CreamSour Cream
Whole ChickenWhole Chicken

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score20
Dish TypesSalad
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