Easy Fried Spinach

Name: Easy Fried Spinach
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters canola oil; 8 cloves garlic, thinly sliced; 567 grams fresh spinach leaves; 59 milliliters unsalted butter

Easy Fried Spinach might be just the side dish you are searching for. This recipe serves 6. One serving contains 178 calories, 3g of protein, and 17g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, garlic, spinach leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Melt the butter with the canola oil in a large skillet over medium heat until it stops bubbling. This allows the water from the butter to evaporate.

Ingredients you will need

Canola Oil

Butter

Water

Equipment you will use

Frying Pan

Add the garlic; cook and stir for about 2 minutes, until it is just beginning to brown. Put in the spinach leaves and cook for about 5 minutes while stirring, until the leaves are dark and are about 1/4 of their original size.

Ingredients you will need

Spinach